Plant-based nutrition to manage protozoa (coccidiosis, cryptosporidiosis)Herb-AllTMCOCC-Xreinforces natural defense barriers against protozoan infections like coccidiosis, cryptosporidiosis or blackhead disease.It improves gut microbial control and supports the management of protozoan invasion. Moreover, the traditional rotation management falls away without any withdrawal restrictions. Herb-AllTMCOCC-X is recommended in broilersand turkeysas part of an innovative production program. Herb-AllTMCOCC-X lowers infection risk in calves, piglets, rabbits, sheep,and goats. It reduces pathogenic pressure and thereby enhances the growth of beneficial bacteria.
GENERAL INCLUSION RATES
Broilers:1 kg / ton of feed (first 10 – 14 days), afterwards 500 g / ton of feed
Turkeys: 1 kg / ton of feed
Sows: 1.5 kg / ton of feed (3 weeks before farrowing)
Calves: 10 g / head / day for at least 4 weeks (at installation)
Kids, lambs: 3 g / head / day for at least 4 weeks
Rabbits: 2 kg / ton of feed